homeimageholderSustaining our Farms for Future Generations

Fort Hill Farms is your three-season agricultural destination.  Our focus is on educating everyone about farming, sustainability, preservation and organic gardening – where you can learn about sustaining our farms for future generations.

In the spring and summer, join us for tours of our wonderful Quintessential Gardens including our famous lavender plants in 6 different gardens. We grow our lavender organically and use it as an edible herb. We even have lavender ice cream!

Our 6+ acre Corn Maze Adventure opens in August.  So don’t think of it as a Fall event. It is an “Active Agricultural Event“!  Visitors receive a game sheet as they enter and search for clues among the corn stalks. Along the way, they will learn about farmland preservation issues and solutions like sprawl, sources for local food, the Connecticut Farmland Trust and open space.

Our Creamery is open spring, summer and fall for a bite of The Farmer’s Cow ice cream, made with milk and cream from our own farm. In addition, try our limited edition flavored The Farmer’s Cow milk, from chocolate to blueberry, and even maple syrup. Call to find out when you can pick-your-own pumpkins! We usually have them early.

No matter spring, summer or fall, Fort Hill Farms is the place to experience nature and get back to what life is all about.